Located on Langata Road, the Carnivore Restaurant is a legendary dining destination in Nairobi, often referred to as the “Ultimate Beast of a Feast.” Since its opening in 1980, it has gained a reputation as one of the best places to experience Kenya’s rich culinary traditions and the thrill of an African-style barbecue.
A Unique Dining Experience
The Carnivore offers an unparalleled dining experience that is both unique and memorable. Upon entering, guests are greeted by the sight and aroma of meats being roasted over a huge charcoal pit, known as the “nyama choma” (barbecue in Swahili) style. The rustic, medieval-themed ambiance combines the feel of a rural setting with that of a grand banquet hall, creating a warm and inviting atmosphere.
Menu Highlights
The Carnivore is famous for its wide variety of succulent meats, including:
- Beef: Juicy cuts like rump, sirloin, and steak.
- Pork: Delicious pork sausages, ribs, and ham.
- Lamb: Tender cuts including leg of lamb and lamb chops.
- Chicken: Well-marinated chicken wings and drumsticks.
- Exotic Meats: Try something adventurous with ostrich, crocodile, and camel.
The meats are marinated, skewered on traditional Maasai swords, and then roasted to perfection over the charcoal pit.
The Dining Process
The dining experience at Carnivore is interactive and lively. Guests start with a soup of the day and a plate of home-baked brown bread and butter. Following this, an army of carvers moves from table to table, offering juicy cuts of meat directly onto sizzling cast-iron plates. The meats are accompanied by a variety of side dishes, salads, and sauces that complement the flavors perfectly.
The feast continues until guests lower the white paper flag on their central tray, signaling they are full. This unique flag system allows diners to eat as much as they desire, making it a true all-you-can-eat experience.
Vegetarian Options
While the Carnivore is renowned for its meat dishes, it also caters to vegetarians. A separate menu offers a variety of vegetarian options, ensuring that all guests can enjoy a satisfying meal.
Desserts and Drinks
The meal is concluded with a selection of desserts and Kenyan coffee. For those looking to enjoy a drink, the Carnivore has a well-stocked bar offering a range of beverages, from local beers and wines to signature cocktails.
Pricing and Reservations
The Carnivore’s full meal, including the soup course and dessert, is offered at a set price, making it an affordable luxury. Given its popularity, especially during peak times and weekends, it is recommended to make a reservation in advance to secure a table.
Simba Saloon
The Carnivore is not just about the food; it’s an entire experience. The restaurant also features the “Simba Saloon,” an informal a la carte restaurant with a relaxed atmosphere. The Simba Saloon has a children’s playground, making it a family-friendly spot during the day. In the evenings, it transforms into a vibrant nightclub with live music, dancing, and entertainment.
Fun Facts and Highlights
- Iconic Status: The Carnivore has been listed among the world’s top 50 restaurants by Restaurant magazine, cementing its status as a global culinary landmark.
- Special Events: The restaurant regularly hosts special events, including themed nights and cultural performances, adding to the festive atmosphere.
- Eco-friendly Practices: In line with modern sustainability trends, the Carnivore has implemented eco-friendly practices, such as using sustainable charcoal and recycling waste.
A visit to the Carnivore Restaurant in Nairobi is more than just a meal; it’s a cultural and culinary journey that offers a taste of Kenya’s diverse flavors and hospitality. Whether you’re a meat lover looking to sample exotic dishes or a traveler seeking a unique dining experience, the Carnivore promises a feast that you won’t soon forget. It’s the perfect way to end a day of safari adventures in Kenya.